- R&D Policy and strategy
-
R&D projects
- DESIGN OF A SUSTAINABLE AND INTEGRATED VALUE CHAIN FOR THE SECTOR OF THE DATE PALM IN MOROCCO
- SOLAR ASSISTED SEA WATER DESALINATION
- DEVELOPMENT OF AN INTEGRATED SYSTEM OF TRAFFIC MANAGEMENT AND DETECTION OF TRAFFIC VILOATIONS
- DEVELOPMENT OF A THIRD GENERATION AL-LI ALLOYS FOR AERONAUTICS INDUSTRY
- ENERGY EFFICIENCY IN BUILDINGS
- MANAGEMENT AND FORECAST OF THE PRODUCTION OF SOLAR FARMS IN MOROCCO
- INDIA-MOROCCO FOOD LEGUMES INITIATIVE
- CONTINUED HEATING OF A BITUMEN STORAGE BY HIGH ENERGY SOLAR PANELS
- PRODUCTION OF LOW COST CONCENTRATOR PHOTOVOLTAIC TECHNOLOGY APPROPRIATE FOR THE MOROCCAN CONTEXT
- FRAME PROJECT
- PROJECT OF DESIGN AND IMPLEMENTATION OF SUPPLY CHAIN OF MEDICINES AND DRUGS OF THE MINISTRY OF HEALTH IN MOROCCO
- Research laboratories
- Valorisation, transfer and incubation
- Study centers and research
- Chairs
-
Publications and communications
- Research Platform
INDIA-MOROCCO FOOD LEGUMES INITIATIVE
As part of the India-Morocco initiative for the development of the production of food legumes, the comprehensive analysis of the value chain of the latter represents a major component. Several teams are working on different aspects related to the value chain, from consumers to suppliers, financial support institutions and research and development institutions.
A multidisciplinary team from the International University of Rabat works on the analysis of the downstream of the value chain of food legumes, including consumers, distributors, and industrialists. The aim is to map this part of the chain (identification of actors and distribution networks), conduct a SWOT analysis of the downstream of the sector and implement action plans to take advantage of the opportunity and mitigate limitations.
Funding Organization:International Center for Agricultural Research in Dry Areas (ICARDA)
For more information: ismail.badraoui@uir.ac.ma
